Laura Martorano is the Campus Registered Dietitian for the SBU Eats Campus Dining Program. She has been practicing as an RD for over a decade within various settings such as healthcare, private practice, and sports nutrition. She received her master's degree in Clinical Nutrition and is certified within the state of New York as Dietitian-Nutritionist.  On campus, she helps students with navigating the dining halls with food allergies and other nutrition needs. 

Topics discussed:

• How to navigate with food allergies within the SBU Eats Campus Dining as an incoming student (s)
• Review of the Team Players (Executive Chef, Food Service Directors, Supervisors, Registered Dietitian)
• Nutrislice Review 
• Question & Answers